Running Water Is a Holy Thing

Today’s post is by Bryan Berghoef.

As everyone knows, meditation and water are wedded forever. ~Herman Melville

Drip, drip drip… Drip, drip, drip…

Getting water is something many of us don’t normally think about. It’s something many of us take for granted. We turn on the tap, and there it is. For a lot of us, this water has been treated already and is drinkable. Perhaps we’ll run it through a Brita pitcher or some other filter, but we don’t have to wait long, or at all, to get a tall, cool glass of refreshing water.

Our recent move from Washington, DC to a rural setting in Michigan has led to a number of changes, including how we get our water.

Instead of municipal city water coming out of the tap ready to go, with its treatment of chlorine and fluoride, we depend on well water. Well water can notoriously come with the lovely scent of rotten eggs, due to the presence of hydrogen sulfide and other minerals. To counteract this, our home has a water softener in the basement. A water softener replaces some of the hard minerals through a cycling process involving sodium ions. After this the water has a higher sodium content and a “silky” feel which isn’t bad, but it’s not that great for drinking.

So our water goes through a second process: an under the counter filtration system that runs the water through several filters and comes out through a special drinking tap.